Best Fish Knives Review In 2018 – A Step By Step Guide

2. Morakniv "comfort of fishing" fillet knife This stainless steel fillet knife has a 6.1-inch stainless steel blade. The grip surface does not absorb odor and is easy to grip. The end of the grip handle almost replaces the old school Nor-Mark with a brass anchor instead of a blade and handle. Made of Sandvik 12C27 stainless steel, this knife is sharp and does not corrode for a long time. Blade thickness is 0.07 inches, total knife length is 10.6 inches. The plastic sheath is an easy-to-clean material and the entire package comes with a belt loop and clip. 3. Kershaw Clearwater 9-in fillet knife The Kershaw 9-inch fixed blade fish fillet knife is made of 420J2 stainless steel. Th Carl uses a soft texture polymer grip and is a good knife for eating large fish. fish This thick body walleye pike uses a real knife when it's time to cut the blade. Most of the knives I own are not minors but are well-trimmed. If you can not cut the blade, it is useless to an out